Cooking & Hospitality

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    Taste of Japan

    Hands-on cooking class designed to immerse participants in the flavours, techniques, and culture of classic Cantonese yum cha

    Sat 10 Oct 26
    10:30 - 13:00
    8 places available
    COST: $75.00
    BOOK NOW

  • Thai Cooking: Papaya Salad & Thai Cashew Chicken (Stir Fry)

    Thai Cooking: Papaya Salad & Tahi Cashew Chicken (Stir Fry) Course Summary Discover the perfect balance of sweet, sour, salty, and spicy as you le...
    Sun 11 Oct 26
    14:00 - 17:00
    8 places available
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  • Taste of Vietnam

    Taste of Vietnam Course Summary Do you love Vietnamese cuisine but feel a bit overwhelmed about recreating those delicious dishes at home?You’re not...
    Sat 24 Oct 26
    10:30 - 13:00
    8 places available
    COST: $75.00
    BOOK NOW

  • Christmas Log Cake

    Christmas Log Cake Course Summary Celebrate the festive season by learning how to craft one of the most iconic holiday desserts – the classic Ch...
    Sat 07 Nov 26
    10:30 - 13:00
    8 places available
    COST: $75.00
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  • Christmas Fondant Cookies

    Christmas Fondant Cookies Course Summary Join us for a festive Christmas Cookie baking and decorating workshop! Learn the secrets to baking perfect ho...
    Sun 08 Nov 26
    10:30 - 13:00
    8 places available
    COST: $75.00
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  • Pork & Chives Dumplings

    Pork & Chives Dumplings Course Summary Are you interested in learning how to make delicious dumplings? Step into a fun, hands-on dumpling‑making...
    Sat 14 Nov 26
    14:00 - 17:00
    8 places available
    COST: $75.00
    BOOK NOW

  • Street Food of India

    Street Food of India Course Summary Learn how to create Mumbai’s famous Pav Bhaji, a flavourful blend of spiced vegetables simmered in a rich to...
    Sun 06 Dec 26
    10:00 - 12:00
    8 places available
    COST: $60.00
    BOOK NOW